Food choice and sustainability : why buying local, eating less meat, and taking baby steps won't work
Food choice and sustainability tackles the critical issue of the global depletion of our natural resources drawing attention to what might seem an unlikely spot: our dinner plates
Print Book, English, 2013
Langdon Street Press : Distributed by Itasca Books, Minneapolis, MN, 2013
xxv, 470 pages ; 24 cm
9781626524354, 1626524351
865505136
Climate change and the easiest way to mitigate it
Depletion of land and fresh water
Our oceans and aquaculture
The world of food choice disconnects, and becoming connected
Why should I pay for what everyone else decides to eat?
To ponder: perspectives on another dimension
Agricultural systems and accountability
Animals and biodiversity