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Food from the far West; or, American agriculture,

Author: James Macdonald
Publisher: [Wilmington, Del.], [Scholarly Resources], [1974]
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: James Macdonald
OCLC Number: 1112977
Description: xvi, 331 pages 19 cm
Responsibility: with special reference to beef production and importation of dead meat from America to Great Britain. London and Edinburgh, W.P. Nimmo, 1878.

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