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Food Hydrocolloids

Verlag: New York : Elsevier, 1998-
Ausgabe/Medienart   E-Zeitschrift/E-Magazin : Zeitschrift : Englisch : [Online ed.]Alle Ausgaben und Medienarten anzeigen
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Medienart: Zeitschrift, Internetquelle
Dokumenttyp Internet-Ressource, Computerdatei, Zeitschrift / Zeitung
OCLC-Nummer: 780574690
Anmerkungen: Naslov z naslovnega zaslona.
Opis vira z dne: 16.3.2001.
Ima tiskano izdajo: Food Hydrocolloids = ISSN 0268-005X.
Details: Sistemske zahteve: spletni brskalnik.

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