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Food production and nature conservation : conflicts and solutions

Author: I J Gordon; H H T Prins; G R Squire
Publisher: London ; New York : Routledge, [2017]
Series: Earthscan food and agriculture.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Food production and nature conservation.
London ; New York : Routledge, [2017]
(DLC) 2016025766
(OCoLC)959667292
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: I J Gordon; H H T Prins; G R Squire
ISBN: 9781317509530 1317509536 9781315717289 131571728X 9781315717289
OCLC Number: 964527890
Description: 1 online resource (xviii, 348 pages)
Contents: Introduction : Food Production and Nature Conservation : Conflicts and Solutions / Iain J. Gordon, Geoff R. Squire and Herbert H.T. Prins --
Feeding the Eleven Billion within the Sustainable Development Goals Framework / Munir A. Hanjra, Andrew Noble, Simon Langan and Jonathan Lautze --
Limits to Crop Production / Geoff R. Squire --
Can a Nature Reserve Help Feed a Family? : Protected Areas and Food Security / Nigel Dudley and Sue Stolton --
Protected Areas, Ecosystem Services, and Food Production / Jeffrey A. McNeely --
Agricultural Intensification and Diversity for Reconciling Production and Environment : The Role of Integrated Crop-Livestock Systems / Gilles Lemaire, Julie Ryschawy, Paulo César de Faccio Carvalho and François Gastal --
A Landscape Approach to Integrating Food Production and Conservation / Ivette Perfecto and John Vandermeer --
New Technologies : Costs and Benefits for Food Production in Contrasting Agro-ecological Production Systems / Michael J. Robertson, Nigel P. Preston and Graham D. Bonnett --
Utilising Genetic Diversity to Feed the World / Nigel Maxted and Anne Lauvie --
How Should Land Be Used? : Bioenergy and Responsible Innovation in Agricultural Systems / Alison Mohr, Orla Shortall, Richard Helliwell and Sujatha Raman --
Innovative Pasture Cropping : An Ecological Approach to Farming / Ndungi wa Mungai and Colin Seis --
Nature's Role in Feeding the Ten Billion : How Biodiversity can Benefit Agriculture / Rob Brooker --
Rebalancing Food Production and Nature Conservation : The Need for Design-oriented Research / Walter A.H. Rossing, Rodolphe Sabatier, Félix Teillard, Jeroen C.J. Groot and Pablo Tittonell --
Markets to Support Sustainable Food Production : Potentials and Challenges of Alternative Provisioning / Cristina Grasseni --
Global-Local Governance for Generating Transformative Pathways towards Sustainable Food Provisioning and Nature Conservation / Rosemary Hill and Jessica Duncan --
Conclusion : Re-engaging Agriculture with Nature / Iain J. Gordon, Geoff R. Squire and Herbert H.T. Prins.
Series Title: Earthscan food and agriculture.
Responsibility: edited by Iain J. Gordon, Herbert H.T. Prins and Geoff R. Squire.

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"This multi-author work aims to look across disciplines at the way food production, which for the most part in this book means farming, can be "reconnected to nature"... Many of the indidual chapters Read more...

 
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