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Food service and nutrition for the space station : proceedings of a workshop sponsored by NASA Lyndon B. Johnson Space Center and held at the Nassau Bay Hilton Hotel, Houston, Texas, April 10-11, 1984

Author: Richard L Sauer; Lyndon B. Johnson Space Center.
Publisher: Washington, D.C. : National Aeronautics and Space Administration, Science and Technical Information Branch, 1985.
Series: NASA conference publication, 2370.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Genre/Form: Congress
Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Richard L Sauer; Lyndon B. Johnson Space Center.
OCLC Number: 13360184
Description: iv, 94 pages : illustrations ; 28 cm.
Series Title: NASA conference publication, 2370.
Responsibility: Richard L. Sauer, editor.

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Primary Entity

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