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Four-season harvest : organic vegetables from your home garden all year around

Author: Eliot Coleman
Publisher: White River Junction, Vt. : Chelsea Green Pub., ©1999.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Shows how to grow and harvest up to forty different vegetables in season all year round.
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Genre/Form: Paperback
Document Type: Book
All Authors / Contributors: Eliot Coleman
ISBN: 1890132276 9781890132279
OCLC Number: 40856843
Notes: Revised edition of: The new organic grower's four-season harvest. c1992.
Description: xviii, 234 pages : illustrations (some color), maps ; 26 cm
Contents: 1. Presenting the four-season harvest --
2. Getting started --
3. The living soil: compost --
4. The outdoor garden: planning and preparing --
5. Seeds for four seasons --
6. The outdoor garden: planting and cultivating --
7. Garden helpers --
8. Envisioning the winter garden --
9. The covered garden: cold frames --
10. The covered garden: greenhouses and high tunnels --
11. The underground garden: root crops, root cellars, and indoor harvesting --
12. The natural garden: plants and pests --
L'envoi --
Appendix A: The cast of characters --
Appendix B: Climate resources --
Appendix C: Do we really want to use plastic? --
Appendix D: Garden tools and supplies and their sources.
Responsibility: Eliot Coleman ; illustrations by Kathy Bray ; and photographs by Barbara Damrosch.
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Abstract:

Shows how gardeners can successfully use that sun to raise a wide variety of traditional winter vegetables in backyard cold frames and plastic covered tunnel greenhouses without supplementary heat.  Read more...

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"Four-Season Harvest is a magnificent work. It's enticing, inspiring, sensible, and it opens a whole new world for the home grower."--Peter Fossel, Country Journal Publishers Weekly-From first Read more...

 
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