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French gastronomy and the magic of Americanism

Author: Rick Fantasia
Publisher: Philadelphia : Temple University Press, 2018.
Series: Politics, history, and social change.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Analyzing the effects of corporate-driven industrial processes on the practices, and the practitioners, of French gastronomy

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Additional Physical Format: Online version:
Fantasia, Rick, author.
French gastronomy and the magic of Americanism
Philadelphia : Temple University Press, 2018
(DLC) 2018024830
Document Type: Book
All Authors / Contributors: Rick Fantasia
ISBN: 9781439912294 1439912297 9781439912300 1439912300
OCLC Number: 1035303613
Description: xiv, 220 pages : illustrations ; 24 cm.
Contents: "Who killed Bernard Loiseau? : a social autopsy" --
"The symbolic economy of French gastronomy" --
"Fast food in France : a market for the impossible" --
"Industrial cuisine and the 'magic' of Americanism" --
"Conflicts of interest : a cultural field in transformation."
Series Title: Politics, history, and social change.
Responsibility: Rick Fantasia.

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