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Fresh ingredients : healthy international food tips

Author: Paulette Mitchell; Brett Mitchell; Learning Zone Express (Firm),
Publisher: Owatonna, MN : Learning Zone Express, 2011.
Edition/Format:   eVideo : Clipart/images/graphics : EnglishView all editions and formats
Summary:
Cookbook author and world traveler, Paulette Mitchell, presents a series of video segments that offer food and nutrition lessons we can learn from food markets around the world that can be applied to our home-cooked meals. She contrasts packaged and processed foods with similar fresh items found at your local farmer's markets and supermarket, while offering tips for using fresh, tasty ingredients in  Read more...
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Details

Genre/Form: Educational films
Additional Physical Format: Original version:
(OCoLC)728621725
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Paulette Mitchell; Brett Mitchell; Learning Zone Express (Firm),
OCLC Number: 1078450704
Language Note: In English.
Notes: Title from resource description page (viewed November 12, 2018).
Performer(s): Presenter: Paulette Mitchell.
Description: 1 online resource (21 min.)
Responsibility: producers, Brett Mitchell, Paulette Mitchell.

Abstract:

Cookbook author and world traveler, Paulette Mitchell, presents a series of video segments that offer food and nutrition lessons we can learn from food markets around the world that can be applied to our home-cooked meals. She contrasts packaged and processed foods with similar fresh items found at your local farmer's markets and supermarket, while offering tips for using fresh, tasty ingredients in quick-to-prepare, healthful meals. Segments include: Planning fresh meals. Seasoning with fresh herbs. Seasoning with spices. Selecting olive oil. Selecting the best fish.

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