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The Frugal gourmet cooks Italian : recipes from the New and Old Worlds simplified for the American kitchen Preview this item
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The Frugal gourmet cooks Italian : recipes from the New and Old Worlds simplified for the American kitchen

Author: Jeff Smith
Publisher: New York : Wm. Morrow, [1993] ©1993.
Edition/Format:   Print book : English : First editionView all editions and formats
Summary:
The recipes are preceded by history of Italian cuisine, basic ingredients and techniques for Italian cooking, a listing of television shows and recipes, and a section titled: "On eating in Italy."
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Genre/Form: Cookbooks
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Jeff Smith
ISBN: 0688075916 9780688075910
OCLC Number: 28183788
Notes: Includes index.
Description: 542 pages : illustrations (some color) ; 25 cm
Contents: A little history, a little affection --
On eating in Italy --
Glossary --
Basic ingredients for the Italian kitchen --
Cooking techniques and terms --
Kitchen equipment --
Television shows and recipes.
Other Titles: Recipes from the New and Old Worlds simplified for the American kitchen
Responsibility: Jeff Smith ; Craig Wollam culinary consultant ; Chris Cart, illustrator ; color photographs by Steven Rothfeld ; Patty Smith & D.C. Smith research assistants.
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Abstract:

The recipes are preceded by history of Italian cuisine, basic ingredients and techniques for Italian cooking, a listing of television shows and recipes, and a section titled: "On eating in Italy."

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