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Gather and graze : 120 favorite recipes for tasty good times

Author: Stephanie Izard; Rachel Holtzman
Publisher: New York : Clarkson Potter/Publishers, [2018]
Edition/Format:   Print book : English : First editionView all editions and formats
Summary:
"Since becoming Top Chef's first female winner in 2008, Stephanie Izard has opened three restaurants in Chicago, won the coveted Iron Chef title on Food Network's Iron Chef Gauntlet, got married, and had a baby--and still she finds time to entertain and cook for her friends and family. In Gather & Graze she teaches home cooks how she does it: her tricks, techniques, and shortcuts to cooking creative, knockout dishes  Read more...
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Genre/Form: Nonfiction
Cookbooks
Document Type: Book
All Authors / Contributors: Stephanie Izard; Rachel Holtzman
ISBN: 9780451495945 0451495942
OCLC Number: 985966681
Notes: Includes index.
Description: 271 pages ; 26 cm
Contents: Brunching --
Girl & the grill --
Gimme meat --
Eating with the fishes --
Veggies are fun, too! --
Keeping it sweet --
Pickled things.
Responsibility: Stephanie Izard with Rachel Holtzman.

Abstract:

"Since becoming Top Chef's first female winner in 2008, Stephanie Izard has opened three restaurants in Chicago, won the coveted Iron Chef title on Food Network's Iron Chef Gauntlet, got married, and had a baby--and still she finds time to entertain and cook for her friends and family. In Gather & Graze she teaches home cooks how she does it: her tricks, techniques, and shortcuts to cooking creative, knockout dishes with ease and confidence. Fans who wait months to snag a reservation at one of her restaurants can now have Stephanie right alongside them in their kitchens with 120 home-cook-friendly recipes for making Bánh Mì Burgers; Crumpets with Chorizo-Maple Syrup; Roasted Shishito Peppers with Sesame Miso and Parmesan; and Apple Fritters with Cider Glaze"--Page 2 of cover.

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