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Good Housekeeping great American classics cookbook

Author: Susan Westmoreland
Publisher: New York : Hearst Books, ©2004.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
An illustrated celebration of the best in traditional American cookery presents a host of favorite recipes for classic dishes and is accompanied by historical sidebars on the history of American cuisine.
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Genre/Form: Cookbooks
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Susan Westmoreland
ISBN: 158816280X 9781588162809
OCLC Number: 54046370
Description: 336 pages : color illustrations ; 29 cm
Contents: Dips, dunks & nibbles --
Soups & sandwiches --
Best-dressed salads --
Eggs & cheese-plain & fancy --
Chicken every Sunday --
From the butcher's block --
Mess of fish --
Pasta, grains & Beans --
Eat your vegetables --
From the bread basket --
What's for dessert tonight? --
A piece of cake, a slice of pie --
Our best cookies & candies.
Other Titles: Great American classics cookbook
Good Housekeeping (New York, N.Y.)
Responsibility: edited by Susan Westmoreland.
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Abstract:

An illustrated celebration of the best in traditional American cookery presents a host of favorite recipes for classic dishes and is accompanied by historical sidebars on the history of American cuisine.

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