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Document Type: Book
All Authors / Contributors: A T G Elzebroek; Koop Wind
ISBN: 9781845933562 1845933567
OCLC Number: 441829482
Description: XI, 540 str. : ilustr. ; 26 cm.
Contents: 1: BEVERAGES AND TOBACCO: Cocoa, Coffee, Tea, Tobacco2: EDIBLE FRUITS AND NUTS: Fruits. Apple, Avocado, Banana, Cherry, Citrus, Grape, Mango, Papaya, Peach and apricot, Pear, Pineapple, Plum, Ribes fruits, Rubus fruits and Strawberry3: Nuts Almond, Cashew, Hazel, Pistachio, Sweet chestnut and Walnut4: ELASTOMERS: Rubber5: FIBRE CROPS: Cotton, Flax, Hemp, Jute and Sisal6: FORAGES: Forage grasses, Forage legumes: Temperate, Forage legumes: Tropical7: OIL CROPS: Castor bean, Coconut, Groundnut, Oil palm, Olive, Rapeseed, Safflower, Sesame and Sunflower8: PROTEIN CROPS: Chickpea and pigeonpea, Faba bean, Pea and lentil, Phaseolus beans, Soybean and Vigna beans9: SPICES AND FLAVOURINGS: Bay laurel, Cinnamon and cassia, Clove, Ginger, Hop, Labiate herbs Mustards and horse radish, Nutmeg, Pepper and Umbellifer herbs10: STARCH CROPS: Cereals, Barley, Maize, Millets, Oat, Pseudo cereals, Rice, Rye, Sorghum, Wheat, Root and tuber crops, Cassava, Potato, Sweet potato, Yams, Minor tropical starch crops, Plantain and enset, Sago palm, Taro and tannia11: SUGAR CROPS: Sugar beet, Sugar cane12: VEGETABLES: Allium crops, Artichoke, Asparagus, Aubergine, Brassicas; European, Brassicas; Oriental Capsicum peppers, Carrot, Chicory and endive, Cucurbits, Lettuce, Mushrooms, Okra, kankong, Ceylon spinach, Radish and cress, Spinach and Tomato
Responsibility: Ton Elzebroek and Koop Wind.

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"[A]n attractive volume with a high content of useful information."--BLUMEA

 
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Primary Entity

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