skip to content
Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqu'à nos jours Preview this item
ClosePreview this item
Checking...

Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqu'à nos jours

Author: Alfred Gottschalk
Publisher: Paris : Editions Hippocrate, 1948.
Edition/Format:   Book   Microform : Microfilm : Master microform : FrenchView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Document Type: Book
All Authors / Contributors: Alfred Gottschalk
OCLC Number: 14719860
Reproduction Notes: Microfilm. [Cambridge, Mass.] : Harvard University Library Microreproduction Service, [198-]. 1 microfilm reel : negative ; 35 mm.
Description: 2 volumes
Responsibility: Alfred Gottschalk.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/14719860> # Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqu'à nos jours
    a schema:Book, bgn:Microform, schema:CreativeWork ;
   library:oclcnum "14719860" ;
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/289352119#Place/paris> ; # Paris
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/fr> ;
   schema:creator <http://viaf.org/viaf/97861537> ; # Alfred Gottschalk
   schema:datePublished "1948" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/289352119> ;
   schema:inLanguage "fr" ;
   schema:name "Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqu'à nos jours" ;
   schema:productID "14719860" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/14719860#PublicationEvent/paris_editions_hippocrate_1948> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/289352119#Agent/editions_hippocrate> ; # Editions Hippocrate
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/14719860> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/289352119#Agent/editions_hippocrate> # Editions Hippocrate
    a bgn:Agent ;
   schema:name "Editions Hippocrate" ;
    .

<http://viaf.org/viaf/97861537> # Alfred Gottschalk
    a schema:Person ;
   schema:birthDate "1873" ;
   schema:familyName "Gottschalk" ;
   schema:givenName "Alfred" ;
   schema:name "Alfred Gottschalk" ;
    .

<http://www.worldcat.org/title/-/oclc/14719860>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
   schema:about <http://www.worldcat.org/oclc/14719860> ; # Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqu'à nos jours
   schema:dateModified "2018-11-07" ;
   void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.