skip to content
Home cooking with Jean-Georges Preview this item
ClosePreview this item
Checking...

Home cooking with Jean-Georges

Author: Jean-Georges Vongerichten; Genevieve Ko
Publisher: New York : Clarkson Potter/Publishers, 2011.
Edition/Format:   eBook : Document : English : 1st edView all editions and formats
Summary:
Join one of the world's greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire'with locations in New York, Las Vegas, London, Paris, and Shanghai'Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his  Read more...
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Electronic books
Cookbooks
Additional Physical Format: Print version:
Vongerichten, Jean-Georges.
Home cooking with Jean-Georges.
New York : Clarkson Potter/Publishers, 2011
(DLC) 2010053808
(OCoLC)698624833
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Jean-Georges Vongerichten; Genevieve Ko
ISBN: 9780307953285 0307953289
OCLC Number: 773577249
Notes: Includes index.
Awards: Commended for IACP Crystal Whisk Award (Chefs/Restaurants) 2012
Description: 1 online resource (256 pages) : illustrations (chiefly color)
Contents: Welcome --
Cocktails and appetizers --
Salads --
Lunch --
Fish and seafood --
Poultry --
Meat --
Side dishes --
Dessert --
Brunch --
Basics --
Menus --
Pantry --
Acknowledgments.
Responsibility: Jean-Georges Vongerichten ; with Genevieve Ko.
More information:

Abstract:

Join one of the world's greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire'with locations in New York, Las Vegas, London, Paris, and Shanghai'Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his weekend home, where he cooks simple, delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago, Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife, Marja, and their family retreat to their country home in Waccabuc, New York. There, the renowned chef produces the masterful, fresh flavors for which he is known'but with little effort and few dishes to clean at the end. These quick, seasonal, Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise, Watermelon and Blue Cheese Salad, Herbed Sea Bass and Potatoes in Broth, Lamb Chops with Smoked Chile Glaze and Warm Fava Beans, Parmesan-Crusted Chicken, Fresh Corn Pudding Cake, Tarte Tatin, and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographs'all taken at his country house'Home Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires. From the Hardcover edition.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(2)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/773577249> # Home cooking with Jean-Georges
    a schema:CreativeWork, schema:Book, schema:MediaObject ;
   library:oclcnum "773577249" ;
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/nyu> ;
   library:placeOfPublication <http://dbpedia.org/resource/New_York_City> ; # New York
   rdfs:comment "Warning: This malformed URI has been treated as a string - 'http://images.contentreserve.com/ImageType-100/0111-1/{8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44}Img100.jpg'" ;
   schema:about <http://dewey.info/class/641.5/e22/> ;
   schema:about <http://id.worldcat.org/fast/1754966> ; # Cooking
   schema:about <http://experiment.worldcat.org/entity/work/data/773128491#Topic/cooking_general> ; # COOKING--General
   schema:bookEdition "1st ed." ;
   schema:bookFormat schema:EBook ;
   schema:contributor <http://viaf.org/viaf/75748879> ; # Genevieve Ko
   schema:creator <http://viaf.org/viaf/45872113> ; # Jean-Georges Vongerichten
   schema:datePublished "2011" ;
   schema:description "Welcome -- Cocktails and appetizers -- Salads -- Lunch -- Fish and seafood -- Poultry -- Meat -- Side dishes -- Dessert -- Brunch -- Basics -- Menus -- Pantry -- Acknowledgments."@en ;
   schema:description "Join one of the world's greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire'with locations in New York, Las Vegas, London, Paris, and Shanghai'Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his weekend home, where he cooks simple, delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago, Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife, Marja, and their family retreat to their country home in Waccabuc, New York. There, the renowned chef produces the masterful, fresh flavors for which he is known'but with little effort and few dishes to clean at the end. These quick, seasonal, Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise, Watermelon and Blue Cheese Salad, Herbed Sea Bass and Potatoes in Broth, Lamb Chops with Smoked Chile Glaze and Warm Fava Beans, Parmesan-Crusted Chicken, Fresh Corn Pudding Cake, Tarte Tatin, and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographs'all taken at his country house'Home Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires. From the Hardcover edition."@en ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/773128491> ;
   schema:genre "Cookbooks"@en ;
   schema:genre "Electronic books"@en ;
   schema:inLanguage "en" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/698624833> ;
   schema:name "Home cooking with Jean-Georges"@en ;
   schema:productID "773577249" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/773577249#PublicationEvent/new_york_clarkson_potter_publishers_2011> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/773128491#Agent/clarkson_potter_publishers> ; # Clarkson Potter/Publishers
   schema:url <http://excerpts.cdn.overdrive.com/FormatType-410/0111-1/8DC/84B/DE/HomeCookingwithJeanGeorgesMyFavoriteS9780307953285.epub> ;
   schema:url <http://spl.lib.overdrive.com/ContentDetails.htm?ID=8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44> ;
   schema:url <https://samples.overdrive.com/?crid=8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44&.epub-sample.overdrive.com> ;
   schema:url <http://ebook.3m.com/library/BCPL-document_id-2eyz9> ;
   schema:url "http://images.contentreserve.com/ImageType-100/0111-1/{8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44}Img100.jpg" ;
   schema:url <http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=747793> ;
   schema:url <http://rbdigital.oneclickdigital.com> ;
   schema:url <https://hclib.overdrive.com/media/8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44> ;
   schema:url <http://ebooks.kcls.org/ContentDetails.htm?ID=8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44> ;
   schema:url <https://www.overdrive.com/search?q=8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44> ;
   schema:url <http://www.myilibrary.com?id=447415> ;
   schema:url <http://downloads.bclibrary.ca/ContentDetails.htm?ID=8DC84BDE-6B3E-4E0E-A57B-B43BD3721D44> ;
   schema:url <http://api.overdrive.com/v1/collections/v1L2BowAAAE0PAAA1a/products/8dc84bde-6b3e-4e0e-a57b-b43bd3721d44> ;
   schema:workExample <http://worldcat.org/isbn/9780307953285> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/773577249> ;
    .


Related Entities

<http://dbpedia.org/resource/New_York_City> # New York
    a schema:Place ;
   schema:name "New York" ;
    .

<http://experiment.worldcat.org/entity/work/data/773128491#Agent/clarkson_potter_publishers> # Clarkson Potter/Publishers
    a bgn:Agent ;
   schema:name "Clarkson Potter/Publishers" ;
    .

<http://id.worldcat.org/fast/1754966> # Cooking
    a schema:Intangible ;
   schema:name "Cooking"@en ;
    .

<http://viaf.org/viaf/45872113> # Jean-Georges Vongerichten
    a schema:Person ;
   schema:familyName "Vongerichten" ;
   schema:givenName "Jean-Georges" ;
   schema:name "Jean-Georges Vongerichten" ;
    .

<http://viaf.org/viaf/75748879> # Genevieve Ko
    a schema:Person ;
   schema:familyName "Ko" ;
   schema:givenName "Genevieve" ;
   schema:name "Genevieve Ko" ;
    .

<http://worldcat.org/isbn/9780307953285>
    a schema:ProductModel ;
   schema:isbn "0307953289" ;
   schema:isbn "9780307953285" ;
    .

<http://www.worldcat.org/oclc/698624833>
    a schema:CreativeWork ;
   rdfs:label "Home cooking with Jean-Georges." ;
   schema:description "Print version:" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/773577249> ; # Home cooking with Jean-Georges
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.