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Index of free and inexpensive food and nutrition information materials

Author: Kathleen Gordon; Marilyn Chedu; Donna MacDonald; Ryerson Polytechnical Institute. Library. Nutrition Information Service.
Publisher: Toronto : Nutrition Information Service, Ryerson Polytechnical Institute Library, 1981.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Approximately 2000 free and inexpensive pamphlets and brochures; most items are 3.00 [dollars] or less. Focuses on Canadian materials, although contains titles published both in Canada and the United States. Inclusion does not imply endorsement of contents by the Nutrition Information Service. Classified arrangement. Each entry gives title, publisher, date, paging, cost, intended level of users, and annotation.  Read more...
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Details

Genre/Form: Bibliography
Document Type: Book
All Authors / Contributors: Kathleen Gordon; Marilyn Chedu; Donna MacDonald; Ryerson Polytechnical Institute. Library. Nutrition Information Service.
ISBN: 0919351018 9780919351011
OCLC Number: 10402720
Notes: "A Health Promotion Directorate, Health and Welfare Canada Project (No. 1216-5-255) funded under the Summer Youth Employment Program of the Canada Employment and Immigration Commission, 1980."
Description: viii, 269 pages
Responsibility: compiled by Kathleen Gordon, Marilyn Chedu, Donna MacDonald.
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Abstract:

Approximately 2000 free and inexpensive pamphlets and brochures; most items are 3.00 [dollars] or less. Focuses on Canadian materials, although contains titles published both in Canada and the United States. Inclusion does not imply endorsement of contents by the Nutrition Information Service. Classified arrangement. Each entry gives title, publisher, date, paging, cost, intended level of users, and annotation. Subject, title, and source indexes.

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