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Introduction to biochemistry,

Author: A J S McMillan
Publisher: Oxford, New York, Pergamon Press <[1966->]
Series: Pergamon programmed texts.; Commonwealth and international library, 2216.
Edition/Format:   Print book : English : [1st ed.]View all editions and formats
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Genre/Form: Programmed instruction
Programmed instructional materials
Enseignement programmé
Additional Physical Format: Online version:
McMillan, A. J. S.
Introduction to biochemistry.
Oxford, New York, Pergamon Press <[1966->]
(OCoLC)1088902333
Document Type: Book
All Authors / Contributors: A J S McMillan
OCLC Number: 1466356
Notes: The Commonwealth and international library, 2216.
Description: volumes <1-> illustrations 20 cm.
Contents: v. 1. Metabolism of carbohydrates, proteins, and fats.
Series Title: Pergamon programmed texts.; Commonwealth and international library, 2216.
Other Titles: Biochemistry
Responsibility: by A.J.S. McMillan.

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