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An invitation to Indian cooking

Author: Madhur Jaffrey
Publisher: New York : Knopf, 2011.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
Written especially for Americans, this book demonstrates how varied, exciting, and inexpensive Indian cooking can be, and how easily you can produce authentic dishes at home. Over 200 recipes. From the Trade Paperback edition.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Jaffrey, Madhur, 1933-
Invitation to Indian cooking.
New York : Knopf, 2011
(DLC) 98030321
(OCoLC)39498606
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Madhur Jaffrey
ISBN: 9780307957856 0307957853
OCLC Number: 773830131
Notes: Includes index.
Description: 1 online resource (218 pages)
Responsibility: Madhur Jaffrey.
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Abstract:

Written especially for Americans, this book demonstrates how varied, exciting, and inexpensive Indian cooking can be, and how easily you can produce authentic dishes at home. Over 200 recipes. From the Trade Paperback edition.

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