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Journal of food science : an official publication of the Institute of Food Technologists.

Author: Institute of Food Technologists.
Publisher: Champaign, Ill. : The Institute. Hoboken, NJ : Wiley Subscription Services, Inc., a Wiley Company, on behalf of the Institute.
Edition/Format:   eJournal/eMagazine : Document : Periodical : English
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Genre/Form: Electronic journals
Periodicals
Additional Physical Format: Print version:
Journal of food science
(DLC)a 39000649
(OCoLC)1680911
Material Type: Document, Periodical, Internet resource
Document Type: Internet Resource, Computer File, Journal / Magazine / Newspaper
All Authors / Contributors: Institute of Food Technologists.
ISSN:1750-3841
OCLC Number: 1084328170
Notes: Subtitle may vary.
Other Titles: Journal of food science (Online)
JFS
JFS Online

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