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Laboratory handbook for the fractionation of natural extracts

Author: Peter J Houghton; Amala Raman
Publisher: London : Springer-Science+Busniess Media, B.V., [2013?]
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"Beginning with basic principles and concepts, the book covers methods for extraction and sample clean up, crude and chromatographic fractionation procedures. The use of columns, liquid-liquid systems and layer chromatography are considered in some detail as is their application to the analysis of crude extracts, fractions and isolated compounds. Further useful sections include details of general natural product  Read more...
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Document Type: Book
All Authors / Contributors: Peter J Houghton; Amala Raman
ISBN: 1461376629 9781461376620
OCLC Number: 1023092818
Notes: Reprint.
"Softcover reprint of the hardcover 1st edition 1998"--Title page verso.
Description: vi, 199 pages : illustrations ; 24 cm
Contents: Important concepts --
Methods for extraction and sample clean-up --
Crude fractionation procedures --
Chromatographic fractionation procedures --
Chromatographic procedures using columns and liquid-liquid systems --
Layer chromatography --
Analysis of crude extracts, fractions and isolated compounds --
General methods --
Practical exercises in chemical screening and fractionation of crude extracts from plant materials.
Responsibility: Peter J. Houghton and Amala Raman.

Abstract:

"Beginning with basic principles and concepts, the book covers methods for extraction and sample clean up, crude and chromatographic fractionation procedures. The use of columns, liquid-liquid systems and layer chromatography are considered in some detail as is their application to the analysis of crude extracts, fractions and isolated compounds. Further useful sections include details of general natural product chemistry methods and practical exercises in screening and fractionation of crude extracts from plant material."--Back cover.

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