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The Larousse book of country cooking

Author: Marguerite Patten
Publisher: New York : Larousse, [1984?]
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Marguerite Patten
ISBN: 0883324377 : 9780883324370
OCLC Number: 12013930
Notes: Includes index.
Reprint. Originally published: Feltham, Middlesex : Newnes Books, [1984?].
Description: 224 pages : illustrations (some color) ; 31 cm
Other Titles: Country cooking
Responsibility: Marguerite Patten.

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