The Latin American kitchen : a book of essential ingredients with over 200 authentic recipes (Book, 2006) [WorldCat.org]
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The Latin American kitchen : a book of essential ingredients with over 200 authentic recipes
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The Latin American kitchen : a book of essential ingredients with over 200 authentic recipes

Author: Elisabeth Laurd
Publisher: London : Kyle Books, 2006.
Edition/Format:   Print book : English : ReprintView all editions and formats
Summary:
A collection of authentic Latin American recipes for dishes from regions ranging from northern Mexico to southern Argentina includes both old favorites and little-known regional specialties that showcase eighty-four key ingredients.
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Details

Document Type: Book
All Authors / Contributors: Elisabeth Laurd
ISBN: 1904920462 9781904920465
OCLC Number: 762371478
Notes: Includes index.
Description: 240 pages : color illustrations ; 27 cm
Other Titles: Latin kitchen
Responsibility: Elisabeth Luard.

Abstract:

A collection of authentic Latin American recipes for dishes from regions ranging from northern Mexico to southern Argentina includes both old favorites and little-known regional specialties that showcase eighty-four key ingredients.

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