The letters of Ernest Hemingway. Volume 3, 1926-1929 (Book, 2015) []
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The letters of Ernest Hemingway. Volume 3, 1926-1929

Author: Ernest Hemingway; Rena Sanderson; Sandra Whipple Spanier; Robert W Trogdon
Publisher: New York : Cambridge University Press, 2015.
Edition/Format:   Print book : Biography : EnglishView all editions and formats
The Letters of Ernest Hemingway, Volume 3: 1926-1929, featuring many previously unpublished letters, follows a rising star as he emerges from the literary Left Bank of Paris and moves into the American mainstream. Maxwell Perkins, legendary editor at Scribner's, nurtured the young Hemingway's talent, accepting his satirical novel Torrents of Spring (1926) in order to publish what would become a signature work of the  Read more...

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Genre/Form: Personal correspondence
Records and correspondence
Named Person: Ernest Hemingway; Ernest Hemingway
Material Type: Biography
Document Type: Book
All Authors / Contributors: Ernest Hemingway; Rena Sanderson; Sandra Whipple Spanier; Robert W Trogdon
ISBN: 0521897351 9780521897358
OCLC Number: 908262348
Awards: Short-listed for PROSE Award for Literature 2016
Description: lxxxiii, 625 pages : illustrations, maps ; 24 cm.
Contents: General editor's introduction / Sandra Spanier --
Acknowledgments --
Note on the text --
Abbreviations and short titles --
Introduction to the volume / Rena Sanderson --
Chronology --
Maps --
The letters, 1926-April 1929 --
Roster of correspondents --
Calendar of letters --
Index of recipients --
General index.
Other Titles: Correspondence.
Responsibility: edited by Rena Sanderson, Sandra Spanier, Robert W. Trogdon.


The letters, many previously unpublished, of Volume 3 (1926-1929) explore Hemingway's move into the American mainstream and a lifelong publishing contract with Scribner's. Under the guidance of the  Read more...


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'Reading Hemingway's letters is to go back in time by stepping into the fascinating world of a revolutionary wordsmith; a voyage through decades to the very moments when literature was taking a Read more...

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