skip to content
Covid-19 virus
COVID-19 Resources

Reliable information about the coronavirus (COVID-19) is available from the World Health Organization (current situation, international travel). Numerous and frequently-updated resource results are available from this WorldCat.org search. OCLC’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle coronavirus issues in their communities.

Image provided by: CDC/ Alissa Eckert, MS; Dan Higgins, MAM
The Little House cookbook : frontier foods from Laura Ingalls Wilder's classic stories Preview this item
ClosePreview this item
Checking...

The Little House cookbook : frontier foods from Laura Ingalls Wilder's classic stories

Author: Barbara M Walker; Garth Williams; Kathryn Elsesser
Publisher: New York, NY : Harper, an imprint of HarperCollins Publishers, 2018.
Edition/Format:   Print book : English : Revised editionView all editions and formats
Summary:
"Recipes based on the pioneer food written about in the "Little House" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times."--
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: History
Literary cookbooks
Named Person: Laura Ingalls Wilder; Laura Ingalls Wilder
Document Type: Book
All Authors / Contributors: Barbara M Walker; Garth Williams; Kathryn Elsesser
ISBN: 0062470795 9780062470799
OCLC Number: 1016965950
Description: 304 pages : illustrations (some color) ; 24 cm
Contents: Foreword --
Foreword (1979) --
Food in the Little Houses --
The cook's domain --
Staples from the country store --
Foods from the woods, wilds, and waters --
Foods from tilled fields --
Foods from gardens and orchards --
Foods from the barnyard --
Thirst quenchers and treats.
Responsibility: newly revised and updated by Barbara M. Walker ; illustrations by Garth Williams ; photography by Kathryn Elsesser.

Abstract:

This gorgeous new edition of the award-winning cookbook features full-color photographs, classic illustrations, and more than 100 of the recipes that Wilder chronicled in her classic Little House  Read more...

Reviews

Editorial reviews

Publisher Synopsis

"More than a cookbook, this social history is an extension of the Wilder books done with the same spirit of care and love." -- School Library Journal <strong>(starred review) Read more...

 
User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


\n\n

Primary Entity<\/h3>\n
<http:\/\/www.worldcat.org\/oclc\/1016965950<\/a>> # The Little House cookbook : frontier foods from Laura Ingalls Wilder\'s classic stories<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Book<\/a>, schema:CreativeWork<\/a> ;\u00A0\u00A0\u00A0\nlibrary:oclcnum<\/a> \"1016965950<\/span>\" ;\u00A0\u00A0\u00A0\nlibrary:placeOfPublication<\/a> <http:\/\/id.loc.gov\/vocabulary\/countries\/nyu<\/a>> ;\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/wilder_laura_ingalls_1867_1957<\/a>> ; # Laura Ingalls Wilder<\/span>\n\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/dewey.info\/class\/641.59775\/e23\/<\/a>> ;\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/cooking_american_history<\/a>> ; # Cooking, American--History<\/span>\n\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/cooking_american<\/a>> ; # Cooking, American<\/span>\n\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/frontier_and_pioneer_life<\/a>> ; # Frontier and pioneer life<\/span>\n\u00A0\u00A0\u00A0\nschema:author<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/walker_barbara_m_barbara_muhs<\/a>> ; # Barbara Muhs Walker<\/span>\n\u00A0\u00A0\u00A0\nschema:bookEdition<\/a> \"Revised edition.<\/span>\" ;\u00A0\u00A0\u00A0\nschema:bookFormat<\/a> bgn:PrintBook<\/a> ;\u00A0\u00A0\u00A0\nschema:contributor<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/elsesser_kathryn<\/a>> ; # Kathryn Elsesser<\/span>\n\u00A0\u00A0\u00A0\nschema:datePublished<\/a> \"2018<\/span>\" ;\u00A0\u00A0\u00A0\nschema:description<\/a> \"Foreword -- Foreword (1979) -- Food in the Little Houses -- The cook\'s domain -- Staples from the country store -- Foods from the woods, wilds, and waters -- Foods from tilled fields -- Foods from gardens and orchards -- Foods from the barnyard -- Thirst quenchers and treats.<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\nschema:description<\/a> \"\"Recipes based on the pioneer food written about in the \"Little House\" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times.\"--<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\nschema:exampleOfWork<\/a> <http:\/\/worldcat.org\/entity\/work\/id\/252591035<\/a>> ;\u00A0\u00A0\u00A0\nschema:genre<\/a> \"History<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\nschema:genre<\/a> \"Literary cookbooks<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\nschema:illustrator<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/williams_garth<\/a>> ; # Garth Williams<\/span>\n\u00A0\u00A0\u00A0\nschema:inLanguage<\/a> \"en<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"The Little House cookbook : frontier foods from Laura Ingalls Wilder\'s classic stories<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\nschema:productID<\/a> \"1016965950<\/span>\" ;\u00A0\u00A0\u00A0\nschema:workExample<\/a> <http:\/\/worldcat.org\/isbn\/9780062470799<\/a>> ;\u00A0\u00A0\u00A0\nwdrs:describedby<\/a> <http:\/\/www.worldcat.org\/title\/-\/oclc\/1016965950<\/a>> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n\n

Related Entities<\/h3>\n
<http:\/\/dewey.info\/class\/641.59775\/e23\/<\/a>>\u00A0\u00A0\u00A0\u00A0a \nschema:Intangible<\/a> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/elsesser_kathryn<\/a>> # Kathryn Elsesser<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Person<\/a> ;\u00A0\u00A0\u00A0\nschema:familyName<\/a> \"Elsesser<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Kathryn<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Kathryn Elsesser<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/walker_barbara_m_barbara_muhs<\/a>> # Barbara Muhs Walker<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Person<\/a> ;\u00A0\u00A0\u00A0\nschema:familyName<\/a> \"Walker<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Barbara Muhs<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Barbara M.<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Barbara Muhs Walker<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/wilder_laura_ingalls_1867_1957<\/a>> # Laura Ingalls Wilder<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Person<\/a> ;\u00A0\u00A0\u00A0\nschema:birthDate<\/a> \"1867<\/span>\" ;\u00A0\u00A0\u00A0\nschema:deathDate<\/a> \"1957<\/span>\" ;\u00A0\u00A0\u00A0\nschema:familyName<\/a> \"Wilder<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Laura Ingalls<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Laura Ingalls Wilder<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Person\/williams_garth<\/a>> # Garth Williams<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Person<\/a> ;\u00A0\u00A0\u00A0\nschema:familyName<\/a> \"Williams<\/span>\" ;\u00A0\u00A0\u00A0\nschema:givenName<\/a> \"Garth<\/span>\" ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Garth Williams<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/cooking_american<\/a>> # Cooking, American<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Intangible<\/a> ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Cooking, American<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/cooking_american_history<\/a>> # Cooking, American--History<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Intangible<\/a> ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Cooking, American--History<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/252591035#Topic\/frontier_and_pioneer_life<\/a>> # Frontier and pioneer life<\/span>\n\u00A0\u00A0\u00A0\u00A0a \nschema:Intangible<\/a> ;\u00A0\u00A0\u00A0\nschema:name<\/a> \"Frontier and pioneer life<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/id.loc.gov\/vocabulary\/countries\/nyu<\/a>>\u00A0\u00A0\u00A0\u00A0a \nschema:Place<\/a> ;\u00A0\u00A0\u00A0\ndcterms:identifier<\/a> \"nyu<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/worldcat.org\/isbn\/9780062470799<\/a>>\u00A0\u00A0\u00A0\u00A0a \nschema:ProductModel<\/a> ;\u00A0\u00A0\u00A0\nschema:isbn<\/a> \"0062470795<\/span>\" ;\u00A0\u00A0\u00A0\nschema:isbn<\/a> \"9780062470799<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n
<http:\/\/www.worldcat.org\/title\/-\/oclc\/1016965950<\/a>>\u00A0\u00A0\u00A0\u00A0a \ngenont:InformationResource<\/a>, genont:ContentTypeGenericResource<\/a> ;\u00A0\u00A0\u00A0\nschema:about<\/a> <http:\/\/www.worldcat.org\/oclc\/1016965950<\/a>> ; # The Little House cookbook : frontier foods from Laura Ingalls Wilder\'s classic stories<\/span>\n\u00A0\u00A0\u00A0\nschema:dateModified<\/a> \"2019-08-04<\/span>\" ;\u00A0\u00A0\u00A0\nvoid:inDataset<\/a> <http:\/\/purl.oclc.org\/dataset\/WorldCat<\/a>> ;\u00A0\u00A0\u00A0\u00A0.\n\n\n<\/div>\n\n

Content-negotiable representations<\/p>\n