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Low-fat Korean cooking : fish, shellfish & vegetables

Author: Chin-hwa No; Shirley A Dorow
Publisher: Elizabeth, N.J. : Hollym International Corp., 1985.
Edition/Format:   Print book : English
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Genre/Form: Recipes
Document Type: Book
All Authors / Contributors: Chin-hwa No; Shirley A Dorow
ISBN: 0930878477 9780930878474
OCLC Number: 13398223
Notes: Includes indexes.
Description: 76 pages : illustrations (some color) ; 27 cm
Other Titles: Fish, shellfish & vegetables.
Responsibility: by Noh Chin-hwa ; copyreader, Shirley A. Dorow.

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Primary Entity

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