My 10 best : pierre herm. (Book, 2014) [WorldCat.org]
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My 10 best : pierre herm.

Author: Pierre Herme
Publisher: [Place of publication not identified] : Alain Ducasse Editions, 2014.
Edition/Format:   Print book : English
Summary:
Alain Ducasse. Eric Ripert. Daniel Boulud. Pierre Herme. These are among the world s most celebrated chefs, the luminaries who changed the landscape of fine dining. Here are the dishes of their careers, the distinctive plates that made them household names. From Ducasse s famous vegetable cookpot and Herme s ispahan to Ripert s bluefin tuna and Boulud s sea bass, each volume in My 10 Best offers a master s  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Pierre Herme
ISBN: 2841237389 9782841237388
OCLC Number: 872621481
Description: pages

Abstract:

Alain Ducasse. Eric Ripert. Daniel Boulud. Pierre Herme. These are among the world s most celebrated chefs, the luminaries who changed the landscape of fine dining. Here are the dishes of their careers, the distinctive plates that made them household names. From Ducasse s famous vegetable cookpot and Herme s ispahan to Ripert s bluefin tuna and Boulud s sea bass, each volume in My 10 Best offers a master s career-defining 10 recipes, complete with step-by-step, illustrated directions designed for the home cook.

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