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North wild kitchen : home cooking from the heart of Norway

Author: Nevada Berg
Publisher: Munich ; New York : Prestel Verlag, 2018.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Written from her 17th-century mountain farm in rural Norway, Nevada Berg's blog and Instagram feed are brimming with gorgeous--and achievable--ideas for home cooking and entertaining. Berg is a self-taught cook, and her simple and charming approach focuses on seasonal food prepared without a lot of fuss. With dozens of mouthwatering recipes for Norwegian-inspired dishes, this book features equally enticing  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Nevada Berg
ISBN: 9783791384139 3791384139
OCLC Number: 1032288247
Notes: Includes index.
Description: 223 pages : color illustrations ; 27 cm
Responsibility: by Nevada Berg.

Abstract:

This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers, features recipes and beautifully photographed dishes that delve into the heart of Norwegian food culture.  Read more...

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"There is much to like about Nevada Berg's "North Wild Kitchen," a Norwegian book where I found a number of well-written recipes to add to me repertoire, including simple potato dumplings, cabbage Read more...

 
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