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Oishinbo, a la carte : volume 7 : izakaya: pub food.

Author: Akira Hanasaki; Japanese Cuisine.; Tetsu Kariya; Tetsuichiro Miyaki
Publisher: San Francisco : VIZ Media, 2009.
Edition/Format:   Print book : English : VIZ signature ed
Summary:
"Izakaya occupy the same vital space in the Japanese culinary landscape as tapas bars in Spain or tavernas in Greece. Unpretentious, frequently boisterous, they're places to meet with friends or business partners to unwind over drinks and small dishes that range from hearty standards to refined innovations. In this volume of Oishinbo, Yamaoka and Kurita investigate classic izakaya foods such as edamame and yakitori,  Read more...
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Genre/Form: Comic books, strips, etc
Document Type: Book
All Authors / Contributors: Akira Hanasaki; Japanese Cuisine.; Tetsu Kariya; Tetsuichiro Miyaki
ISBN: 9781421521459 1421521458
OCLC Number: 786063019
Notes: "This book reads from right to left."
Target Audience: Rated T for Teen.
Description: 259 pages : chiefly illustrations ; 21 cm
Other Titles: Oishinbo

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Primary Entity

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