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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/1198447918 Title: Osiris, Volume 35 : Food Matters: Critical Histories of Food and the Sciences. Author: E C Spary Publisher: University of Chicago Press 2020. ISBN/ISSN: 9780226726861 022672686X OCLC:1198447918

  
  

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Osiris, Volume 35 : Food Matters: Critical Histories of Food and the Sciences.

Author:	E C Spary
Publisher:	University of Chicago Press 2020.
Edition/Format:	Print book : English
Rating:	(not yet rated) 0 with reviews - Be the first.