The Oxford companion to food (eBook, 2019) [WorldCat.org]
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The Oxford companion to food

Author: Alan Davidson; Tom Jaine; Soun Vannithone
Publisher: New York, NY : Oxford University Press, Boston, Massachusetts : Credo Reference, 2014. 2019.
Edition/Format:   eBook : Document : English : 3rd edition /; [Enhanced Credo edition]View all editions and formats
Summary:
Thousands of entries provide coverage on every possible food, itshistory, cultural significance, and culinary usage.
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Genre/Form: Encyclopedias
Livres numériques
Ouvrages de référence numériques
Encyclopédies
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Alan Davidson; Tom Jaine; Soun Vannithone
ISBN: 9781787855526 178785552X
OCLC Number: 1151506152
Description: 1 ressource en ligne (4162 éléments) : 190 images
Contents: Alan Davidson: a tribute --
Preface to the third edition --
Preface to the second edition --
Acknowledgements for the second edition --
Introduction --
Contributors --
Notes on using this companion --
Entries A-Z --
Bibliography --
Picture acknowledgements.
Other Titles: Companion to food.
Responsibility: Alan Davidson.

Abstract:

Thousands of entries provide coverage on every possible food, itshistory, cultural significance, and culinary usage.

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