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Patterns of subsistence : the food producers

Author: Ira R AbramsJohn BishopMari WomackWilliam JordanKate PorterAll authors
Publisher: Fountain Valley, Calif. : Coast Telecourses, ©1994.
Series: Faces of culture.
Edition/Format:   VHS video : VHS tape   Visual material : English : RevView all editions and formats
Summary:
The concept of food production and its impact upon the organization of society is explored. Included are the concept of land ownership, specialization of labor, social stratification and the advent of formal government. The Mexican Yucatan Maya, Melanesian agriculturalists and an Afghanistan village are used as examples.
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Material Type: Videorecording
Document Type: Visual material
All Authors / Contributors: Ira R Abrams; John Bishop; Mari Womack; William Jordan; Kate Porter; Coast Community College District.; Harcourt Brace College Publishers.; Coast Telecourses (Firm)
OCLC Number: 32009934
Notes: Closed-captioned for the hearing impaired.
Coast Telecourses: 208.
Credits: Credits: Telecourse editor, Tony Porter ; on-line editor, Gordon Smith ; creative consultant, Arthur Barron ; academic advisor, Joseph H. Sasser.
Performer(s): Narrator, Kate Porter.
Description: 1 videocassette (29 min.) : sound, color ; 1/2 in.
Details: VHS format.
Series Title: Faces of culture.
Other Titles: Food producers
Responsibility: produced by Coast Community College District in cooperation with Harcourt Brace College Publishers [and others] ; producers, Ira R. Abrams, John Bishop ; writers, Mari Womack, William Jordan.

Abstract:

The concept of food production and its impact upon the organization of society is explored. Included are the concept of land ownership, specialization of labor, social stratification and the advent of formal government. The Mexican Yucatan Maya, Melanesian agriculturalists and an Afghanistan village are used as examples.

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