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Pesticide residues in food and drinking water : human exposure and risks

Author: Denis Hamilton; Stephen Crossley
Publisher: New York : J. Wiley, ©2004.
Series: Agrochemicals and plant protection.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
This book explores human exposure and consumer risk assessment in response to issues surrounding pesticide residues in food and drinking water. All the three main areas of consumer risk assessment including human toxicology, pesticide residue chemistry and dietary consumption are brought together and discussed.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Pesticide residues in food and drinking water.
New York : J. Wiley, ©2004
(DLC) 2003053814
(OCoLC)54365323
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Denis Hamilton; Stephen Crossley
ISBN: 1591247969 9781591247968 0470091606 9780470091609 9780470091616 0470091614
OCLC Number: 58463361
Description: 1 online resource (xiv, 363 pages) : illustrations
Contents: Introduction / Denis Hamilton and Stephen Crossley --
Environmental fate of pesticides and the consequences for residues in food and drinking water / Jack Holland and Phil Sinclair --
Pesticide metabolism in crops and livestock / Michael W. Skidmore and ʹArpʹad Ambrus --
Effects of food preparation and processing on pesticide residues in commodities of plant origin / Gabriele Timme and Birgitt Walz-Tylla --
Toxicological assessment of agricultural pesticides / Mike Watson --
Diets and dietary modelling for dietary exposure assessment / J. Robert Tomerlin and Barbara J. Petersen --
Chronic intake / Les Davies, Michael O'Connor and Sheila Logan --
Acute intake / Kim Z. Travis [and others] ---
Natural toxicants as pesticides / John A. Edgar --
International standards : the international harmonization of pesticide residue standards for food and drinking water / Wim H. Van Eck --
Explaining the risks / Sir Colin Berry.
Series Title: Agrochemicals and plant protection.
Responsibility: edited by Denis Hamilton and Stephen Crossley.

Abstract:

This book not only combines the elements of risk assessment (dietary exposure and toxicity, but also positions them within the broader picture, which includes environmental fate of pesticides,  Read more...

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"...as someone working in the field, I will value this book as an excellent source of fundamental information..." (Chemistry & Industry, 15 Mar 2004) "...very well-documented..." (International Read more...

 
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