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Pesticide residues in food. Evaluations : the monographs. Aperçu de cet ouvrage
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Pesticide residues in food. Evaluations : the monographs.

Auteur : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues.; Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues.; Food and Agriculture Organization of the United Nations.; FAO Panel of Experts on Pesticide Residues in Food and the Environment.; WHO Expert Group on Pesticide Residues.
Éditeur: Rome : Food and Agriculture Organization of the United Nations, 1978-
Collection: FAO plant production and protection papers.
Édition/format:   Périodique, revue : Publication gouvernementale internationale : AnglaisVoir toutes les éditions et tous les formats
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Détails

Genre/forme: Periodicals
Type d’ouvrage: Publication gouvernementale, Publication gouvernementale internationale
Type de document: Périodique / revue / journal
Tous les auteurs / collaborateurs: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues.; Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues.; Food and Agriculture Organization of the United Nations.; FAO Panel of Experts on Pesticide Residues in Food and the Environment.; WHO Expert Group on Pesticide Residues.
ISSN:0259-2517
Numéro OCLC: 220217918
Notes: From 1985, in 2 parts: Residues, and, Toxicology.
1977-1978: "Data and recommendations of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues"; from 1979: "of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues."
Description: v. ; 28 cm.
Titre de collection: FAO plant production and protection papers.

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