The politics of food in modern Morocco (Book, 2015) []
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The politics of food in modern Morocco

Author: Stacy E Holden
Publisher: Gainesville ; Tallahassee ; Tampa ; Boca Raton ; Pensacola : University Press of Florida, 2015
Edition/Format:   Print book : EnglishView all editions and formats

Offers an interpretation of Moroccan history by demonstrating the ways in which the French policies regarding food distribution were consistent with those of the precolonial Sultans.


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Document Type: Book
All Authors / Contributors: Stacy E Holden
ISBN: 9780813033730 081303373X 9780813060903 0813060907
OCLC Number: 965647639
Description: viii, 285 Seiten.
Responsibility: Stacy E. Holden.


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"In this meticulously researched and highly original study, Stacy Holden does for the urban citizens of Fez what Paul Pascon did for the tribesmen of the rural Haouz. She vividly documents the lives Read more...

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