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Practical nutrition and hydration for dementia friendly mealtimes

Author: Lee Martin, MSc RD
Publisher: London, UK ; Philadelphia, PA, USA : Jessica Kingsley Publishers, 2019. ©2019
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
This book offers guidance on ensuring that individuals with dementia can maintain a high standard of nutritional intake alongside increased independence at mealtimes. It explains how dementia impacts on mealtime abilities, with practical guidance on how to enhance these abilities and interventions for overcoming common issues.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Martin, Lee
Practical Nutrition and Hydration for Dementia-Friendly Mealtimes
London : Jessica Kingsley Publishers,c2019
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Lee Martin, MSc RD
ISBN: 1784502219 9781784502218
OCLC Number: 1082978156
Description: 1 online resource (266 p.)
Contents: Intro; Practical Nutrition and Hydration for Dementia-Friendly Mealtimes by Lee Martin; Foreword by Caroline Lecko; 1. Dementia and Mealtimes; 2. Mealtime Abilities in Dementia; 3. Assessing and Preserving Mealtime Abilities in Dementia; 4. Independence and Dignity at Mealtimes: The Ability to Eat and Drink; 5. Practical Interventions Section 1: Enhancing Independence and Dignity at Mealtimes; 6. Preferences and Choice at Mealtimes: The sensory experience; 7. Practical Interventions Section 2: Augmenting Preferences and Choice at Mealtimes 8. Oral Abilities and Behaviours: The Relationship with Swallowing Difficulties9. Practical Interventions Section 3: Managing Oral Abilities and Behaviours; 10. Meal Behaviours: Effect of the mealtime environment; 11. Practical Interventions Section 4: Supporting Meal Behaviours through Adjusting the Mealtime Environment; 12. Summary and Conclusions; References; Subject Index; Author Index; Blank Page
Responsibility: Lee Martin ; foreword by Caroline Lecko.

Abstract:

This book offers guidance on ensuring that individuals with dementia can maintain a high standard of nutritional intake alongside increased independence at mealtimes. It explains how dementia impacts  Read more...

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