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Quiche & pâté

Author: Peter Kump
Publisher: New York : Irena Chalmers Cookbooks, ©1982.
Series: Great American cooking schools (Irena Chalmers Cookbooks, Inc.)
Edition/Format:   Print book : EnglishView all editions and formats
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Peter Kump
ISBN: 0941034100 9780941034104
OCLC Number: 10807616
Description: 84 pages : illustrations ; 22 cm.
Contents: Introduction --
Tips on Ingredients for Successful Results --
Special Equipment --
Basic Techniques and Terminology --
About Short Pastry --
About Quiches --
Savory Quiches --
Dessert Quiches --
About Pâtés --
Seasonings for Pâtés --
Savory Pâtés --
Dessert Pâtés.
Series Title: Great American cooking schools (Irena Chalmers Cookbooks, Inc.)
Other Titles: Quiche and pâté
Responsibility: Peter Kump ; illustrated by Susan Gray.

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