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Quick and healthy : 50 simple delicious recipes for every day

Author: American Cancer Society,
Publisher: Atlanta, GA : American Cancer Society, 2019.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Cookbooks
Additional Physical Format: Print version:
Quick and healthy
Atlanta, GA : American Cancer Society, 2019
(DLC) 2019016586
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: American Cancer Society,
ISBN: 9781604432626 1604432624 1604432632 9781604432640 1604432640 9781604432633
OCLC Number: 1099546540
Description: 1 online resource
Contents: Grilled fresh lemon fish with sun-dried tomato bulgur --
Tilapia and vegetable packets with rosemary mustard sauce --
Fish with chimichurri-style sauce and grilled corn --
Salmon with soy citrus --
Ginger-lime grilled salmon and skewered mango --
Green pepper, pineapple, shrimp stir fry --
Grilled chicken tenders and veggies with balsamic reduction --
Jerked chicken, pineapple and red peppers --
Chicken and sweet potato skewers with pineapple horseradish relish --
Fish with hot poppin¿ tomatoes --
Sheet pan chicken thighs and veggies with horseradish sour cream --
Tomatoes and green olive snapper on white beans --
Fresh spinach-red pepper frittata --
Grilled fresh tuna salad on butter lettuce --
Turkey and red cabbage tortillas with chipotle sauce --
Spiced Thai shrimp mushroom soup --
Grilled Greek grouper wrap ups --
Grilled fish, grilled broccoli and red pepper tomatoes --
Honey mustard cod with pecan topping --
Apricot-glazed chicken on toasted nut quinoa --
Warm balsamic chicken salad with blue cheese --
Veggie and navy bean soup --
Creamy butternut squash and chickpea soup --
Chicken soup with fire-roasted tomatoes and hominy --
Chili in a hurry --
Thick and chunky Italian turkey soup --
Grilled veggie and goat cheese toasts --
Feta-artichoke tortilla thins --
Chicken and red grape salad --
Smashed avocado & turkey burger --
Pesto and bread salad --
Walnut-arugula bulgur bowls --
Chicken-kalamata salad --
Grilled chicken and kale salad with fruit --
Greens and grilled chicken salad with creamy cumin dressing --
Warm farro-almond pilaf with feta --
Fresh basil marinara on zucchini ribbons --
Fresh garlic parmesan-walnut rotini --
Edamame and pineapple grain medley bowls --
Quinoa-pumpkin seed grain bowls --
Cannellini beans and pesto --
Tilapia and black bean bowls --
Turkey, raisin and allspice stuffed peppers --
Skillet turkey shepherd's pie --
Tarragon Dijon chicken and green pea orzo --
Simmered chicken in sweet peppers and tomatoes --
Balsamic and red wine chicken and mushrooms --
Spinach-provolone baked pasta --
Spinach-ricotta stuffed portobello caps --
Basil baked chicken and potatoes.
Responsibility: American Cancer Society.

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