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Ready-to-eat stir-fry : over 70 delicious one-wok meals

Author: Caroline Hwang; Julia Stotz
Publisher: London : Hardie Grant Books, 2018. ©2016
Edition/Format:   Print book : English
Summary:
Stir Fry brings together a collection of quick and tasty Asian-inspired recipes. This book will show you just how versatile stir fries can be, with dishes that require easy-to-find ingredients and can be prepared in minutes. From Thai Green Curry to Chicken Yakisoba, there are over 70 classic meals which can all be prepared in one pan or wok. Chapters cover noodles and rice, meat and poultry, seafood, and tasty  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Caroline Hwang; Julia Stotz
ISBN: 9781784881542 1784881546
OCLC Number: 1030285879
Description: 189 pages : colour illustrations ; 22cm.
Other Titles: Over seventy delicious one-wok meals
Responsibility: Caroline Hwang ; Photography by Julia Stotz.

Abstract:

Over 70 simple stir fry recipes from all over Asia  Read more...

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