Sales and service for the wine professional (eBook, 1999) []
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Sales and service for the wine professional

Author: Brian K Julyan
Publisher: London : Cassell, 1999.
Edition/Format:   eBook : Document : English : [New ed.]View all editions and formats

Tailored to meet the needs of students of liquor studies and those employed in the service of drinks. This text provides theoretical and practical knowledge, and covers drinks products, taste  Read more...


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Genre/Form: Examinations
Handbooks and manuals
Handbooks, manuals, etc
Examinations, questions, etc
Additional Physical Format: Print version:
Julyan, Brian K.
Sales and service for the wine professional.
London : Cassell, 1999
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Brian K Julyan
OCLC Number: 768236750
Notes: Previous edition published as: Beverage sales and service. Oxford : Butterworth Heinemann, 1991.
Includes index.
Description: 1 online resource (ix, 214 pages) : illustrations, maps
Contents: 1 The Hotel and Catering Industry 1 --
2 Preparation and Maintenance of Bar and Cellar 3 --
3 Wine Production and Selection 21 --
4 Wines of the World 39 --
5 Sparkling and Fortified Wines 107 --
6 Spirits, Beers and Other Drinks 123 --
7 Taking Beverage Orders 139 --
8 Serving Beverages and Tobacco 145 --
9 Maintaining and Increasing Sales 173 --
10 Staff Practice and Customer Relations 177 --
11 Health and Safety 183.
Responsibility: Brian K. Julyan.


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