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The school of essential ingredients

Author: Erica Bauermeister
Publisher: New York : G.P. Putnam's Sons, ©2009.
Edition/Format:   Print book : Fiction : EnglishView all editions and formats
Summary:
Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes clear, however, that each one seeks a recipe for something beyond the kitchen as Chef Lillian, a woman whose connection with food is both soulful and exacting, helps them to create dishes whose flavor and techniques expand beyond the restaurant and into the secret corners of her students' lives.
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Genre/Form: Novels
Fiction
Domestic fiction
Material Type: Fiction
Document Type: Book
All Authors / Contributors: Erica Bauermeister
ISBN: 9780399155437 0399155430 9780425232095 0425232093
OCLC Number: 233549063
Description: 240 pages ; 22 cm
Responsibility: Erica Bauermeister.
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Abstract:

Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes clear, however, that each one seeks a recipe for something beyond the kitchen as Chef Lillian, a woman whose connection with food is both soulful and exacting, helps them to create dishes whose flavor and techniques expand beyond the restaurant and into the secret corners of her students' lives.

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Washington Reads (Spring 2010) Selection

by washingtonstatelibrary (WorldCat user published 2010-04-23) Excellent Permalink

In her debut novel, Bauermeister weaves together the lives of the Lillian’s Restaurant cooking school students through the simple textures and flavors of her food....
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