skip to content
Sciences des aliments. Preview this item
ClosePreview this item
Checking...

Sciences des aliments.

Publisher: Paris : Lavoisier abonnements, 1981-
Edition/Format:   Journal, magazine : Periodical : EnglishView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Periodicals
Périodiques
Material Type: Periodical
Document Type: Journal / Magazine / Newspaper
ISSN:0240-8813
OCLC Number: 8120369
Language Note: Articles in English or French; table of contents and summaries in both languages.
Notes: Title from cover.
Description: volumes : illustrations ; 24 cm
Other Titles: Sciences des aliments

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/8120369> # Sciences des aliments.
    a schema:Periodical, schema:CreativeWork ;
    library:oclcnum "8120369" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/fr> ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/54480664#Place/paris> ; # Paris
    schema:about <http://experiment.worldcat.org/entity/work/data/54480664#Topic/aliments> ; # Aliments
    schema:about <http://id.worldcat.org/fast/930458> ; # Food
    schema:about <http://experiment.worldcat.org/entity/work/data/54480664#Topic/food_research_periodicals> ; # Food research--Periodicals
    schema:about <http://id.loc.gov/authorities/subjects/sh2009125357> ; # Food--Research
    schema:about <http://experiment.worldcat.org/entity/work/data/54480664#Topic/food_technology> ; # Food Technology
    schema:about <http://id.worldcat.org/fast/930596> ; # Food--Research
    schema:datePublished "1981/2011" ;
    schema:datePublished "1981/" ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/54480664> ;
    schema:genre "Periodicals"@en ;
    schema:inLanguage "en" ;
    schema:name "Sciences des aliments."@en ;
    schema:productID "8120369" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/8120369#PublicationEvent/paris_lavoisier_abonnements_1981> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/54480664#Agent/lavoisier_abonnements> ; # Lavoisier abonnements
    schema:workExample <http://worldcat.org/issn/0240-8813> ; # Sciences des aliments.
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/8120369> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/54480664#Agent/lavoisier_abonnements> # Lavoisier abonnements
    a bgn:Agent ;
    schema:name "Lavoisier abonnements" ;
    .

<http://experiment.worldcat.org/entity/work/data/54480664#Topic/food_research_periodicals> # Food research--Periodicals
    a schema:Intangible ;
    schema:name "Food research--Periodicals"@en ;
    .

<http://id.loc.gov/authorities/subjects/sh2009125357> # Food--Research
    a schema:Intangible ;
    schema:name "Food--Research"@en ;
    .

<http://id.worldcat.org/fast/930458> # Food
    a schema:Intangible ;
    schema:name "Food"@en ;
    .

<http://id.worldcat.org/fast/930596> # Food--Research
    a schema:Intangible ;
    schema:name "Food--Research"@en ;
    .

<http://worldcat.org/issn/0240-8813> # Sciences des aliments.
    a schema:Periodical ;
    schema:issn "0240-8813" ;
    schema:name "Sciences des aliments."@en ;
    umbel:isLike <http://worldcat.org/entity/work/id/54480664> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.