skip to content
The Seaweed Cookbook : a guide to edible seaweeds and how to cook with them Preview this item
ClosePreview this item
Checking...

The Seaweed Cookbook : a guide to edible seaweeds and how to cook with them

Author: Caroline Warwick-Evans; Tim Van Berkel; David Griffen
Publisher: London : Lorenz Books, 2017.
Edition/Format:   Print book : English
Summary:
"Seaweeds are an amazing diverse and sustainable resource, and a delicious and abundant source of food. Packed with minerals and vitamins, and full of umami flavours, they are nature's secret wonder ingredient. This is the definitive guide to edible seaweeds and how to use them in the kitchen, with accessible practical advice and inspirational recipes."--Back cover.
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Caroline Warwick-Evans; Tim Van Berkel; David Griffen
ISBN: 9780754832874 0754832872
OCLC Number: 978285844
Notes: Includes index.
Description: 288 pages : color illustrations ; 27 cm
Contents: Seaweed, an introduction. A history of using seaweed --
Seaweed cultivation --
The ecology of seaweed --
Health and nutrition --
Other uses for seaweed --
The Seaweeds. Sea lettuce --
Gutweed --
Dule --
Pepper dulse --
Laver and nori --
Irish moss and grape pip weed --
Sea spaghetti --
Kelp and kombu --
Sugar kep --
Atlantic wakame --
Bladder wrack --
Other important seaweeds --
Seaweedy plants --
Table of common seaweeds --
Foraging for seaweeds --
How to treat fresh seaweed --
How to cook with seaweed --
Soups --
Starters & snacks --
Main courses --
Salads & dips --
Desserts --
Baking --
Drinks --
Nutritional information --
Index --
The Cornish Seaweed Company.
Responsibility: Caroline Warwick-Evans and Tim Van Berkel ; photography by David Griffen.

Abstract:

A directory of edible seaweeds and 100 nutritious, delicious recipes from the Cornish Seaweed Company.  Read more...

Reviews

Editorial reviews

Publisher Synopsis

Surfers, boaties and nature conservationists Caro and Tim run The Cornish Seaweed Company... which counts the likes of Nathan Outlaw and Rick Stein among its fans. They evangelise this healthy, Read more...

 
User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/978285844> # The Seaweed Cookbook : a guide to edible seaweeds and how to cook with them
    a schema:Book, schema:CreativeWork ;
    library:oclcnum "978285844" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/enk> ;
    schema:about <http://dewey.info/class/641.698/> ;
    schema:about <http://experiment.worldcat.org/entity/work/data/4135432583#Topic/marine_algae_as_food> ; # Marine algae as food
    schema:about <http://experiment.worldcat.org/entity/work/data/4135432583#Topic/cooking_marine_algae> ; # Cooking (Marine algae)
    schema:author <http://experiment.worldcat.org/entity/work/data/4135432583#Person/van_berkel_tim> ; # Tim Van Berkel
    schema:author <http://experiment.worldcat.org/entity/work/data/4135432583#Person/warwick_evans_caroline> ; # Caroline Warwick-Evans
    schema:bookFormat bgn:PrintBook ;
    schema:contributor <http://experiment.worldcat.org/entity/work/data/4135432583#Person/griffen_david> ; # David Griffen
    schema:datePublished "2017" ;
    schema:description ""Seaweeds are an amazing diverse and sustainable resource, and a delicious and abundant source of food. Packed with minerals and vitamins, and full of umami flavours, they are nature's secret wonder ingredient. This is the definitive guide to edible seaweeds and how to use them in the kitchen, with accessible practical advice and inspirational recipes."--Back cover."@en ;
    schema:description "Seaweed, an introduction. A history of using seaweed -- Seaweed cultivation -- The ecology of seaweed -- Health and nutrition -- Other uses for seaweed -- The Seaweeds. Sea lettuce -- Gutweed -- Dule -- Pepper dulse -- Laver and nori -- Irish moss and grape pip weed -- Sea spaghetti -- Kelp and kombu -- Sugar kep -- Atlantic wakame -- Bladder wrack -- Other important seaweeds -- Seaweedy plants -- Table of common seaweeds -- Foraging for seaweeds -- How to treat fresh seaweed -- How to cook with seaweed -- Soups -- Starters & snacks -- Main courses -- Salads & dips -- Desserts -- Baking -- Drinks -- Nutritional information -- Index -- The Cornish Seaweed Company."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/4135432583> ;
    schema:genre "Cookbooks"@en ;
    schema:inLanguage "en" ;
    schema:name "The Seaweed Cookbook : a guide to edible seaweeds and how to cook with them"@en ;
    schema:productID "978285844" ;
    schema:workExample <http://worldcat.org/isbn/9780754832874> ;
    umbel:isLike <http://bnb.data.bl.uk/id/resource/GBB7B8295> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/978285844> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/4135432583#Person/griffen_david> # David Griffen
    a schema:Person ;
    schema:familyName "Griffen" ;
    schema:givenName "David" ;
    schema:name "David Griffen" ;
    .

<http://experiment.worldcat.org/entity/work/data/4135432583#Person/van_berkel_tim> # Tim Van Berkel
    a schema:Person ;
    schema:familyName "Van Berkel" ;
    schema:givenName "Tim" ;
    schema:name "Tim Van Berkel" ;
    .

<http://experiment.worldcat.org/entity/work/data/4135432583#Person/warwick_evans_caroline> # Caroline Warwick-Evans
    a schema:Person ;
    schema:familyName "Warwick-Evans" ;
    schema:givenName "Caroline" ;
    schema:name "Caroline Warwick-Evans" ;
    .

<http://experiment.worldcat.org/entity/work/data/4135432583#Topic/cooking_marine_algae> # Cooking (Marine algae)
    a schema:Intangible ;
    schema:name "Cooking (Marine algae)"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/4135432583#Topic/marine_algae_as_food> # Marine algae as food
    a schema:Intangible ;
    schema:name "Marine algae as food"@en ;
    .

<http://worldcat.org/isbn/9780754832874>
    a schema:ProductModel ;
    schema:isbn "0754832872" ;
    schema:isbn "9780754832874" ;
    .

<http://www.worldcat.org/title/-/oclc/978285844>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
    schema:about <http://www.worldcat.org/oclc/978285844> ; # The Seaweed Cookbook : a guide to edible seaweeds and how to cook with them
    schema:dateModified "2019-08-01" ;
    void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.