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Seventy generations of selection for oil and protein in maize

Author: J W Dudley; Crop Science Society of America.
Publisher: Madison, Wis. : Crop Science Society of America, 1974.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Dudley, J.W. (John Wesley), 1931-
Seventy generations of selection for oil and protein in maize.
Madison, Wis. : Crop Science Society of America, 1974
(DLC) 74079042
(OCoLC)1093828
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: J W Dudley; Crop Science Society of America.
ISBN: 9780891185741 0891185747
OCLC Number: 1057974743
Description: 1 online resource (xi, 212 pages) : illustrations.
Contents: Improvement in the Chemical Composition of the Corn Kernel --
Fifty Generations of Selection for Protein and Oil in Corn --
Nitrogen Fractions of the Component Parts of the Corn Kernel as Affected by Selection and Soil Nitrogen --
Results of Long-Term Selection for Chemical Composition in Maize and Their Significance in Evaluating Breeding Systems --
Genetic Variability After 65 Generations of Selection in Illinois Oil and Protein Strains of Zea mays L --
Seventy Generations of Selection for Oil and Protein Concentration in the Maize Kernel --
The Structure of the Corn Kernel and the Composition of Its Different Parts --
Ten Generations of Corn Breeding --
The Mean and Variability as Affected by Continuous Selection for Composition in Corn --
Front Matter
Other Titles: 70 generations of selection for oil and protein in maize.
Oil and protein in maize
Responsibility: J.W. Dudley, editor.

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