skip to content
Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report. Preview this item
ClosePreview this item
Checking...

Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report.

Author: World Health Organization,; Food and Agriculture Organization of the United Nations,
Publisher: Rome : Food and Agriculture Organization of the United Nations ; [Geneva] : World Health Organization, 2018. ©2018
Series: Microbiological risk assessment series, 31.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Proposes a set of criteria for categorizing the potential risk of severity of illness associated with Shiga toxin-producing Escherichia coli in food. Targeting interventions appropriately relies on  Read more...

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Fulltext
Government Publications, International
Index not Present
Internet Resources
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: World Health Organization,; Food and Agriculture Organization of the United Nations,
ISBN: 9251306826 9789251306826 9789241514279 9241514272
OCLC Number: 1089011265
Description: xx, 152 pages : illustrations, maps ; 25 cm.
Series Title: Microbiological risk assessment series, 31.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/1089011265> # Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report.
    a schema:CreativeWork, schema:Book ;
    library:oclcnum "1089011265" ;
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/it> ;
    schema:about <http://experiment.worldcat.org/entity/work/data/9827290201#Topic/escherichia_coli_infections> ; # Escherichia coli infections
    schema:about <http://experiment.worldcat.org/entity/work/data/9827290201#Topic/verocytotoxins> ; # Verocytotoxins
    schema:about <http://dewey.info/class/616.926/e23/> ;
    schema:about <http://experiment.worldcat.org/entity/work/data/9827290201#Topic/shiga_toxin_1> ; # Shiga Toxin 1
    schema:about <http://experiment.worldcat.org/entity/work/data/9827290201#Topic/foodborne_diseases> ; # Foodborne diseases
    schema:about <http://experiment.worldcat.org/entity/work/data/9827290201#Topic/food_contamination> ; # Food contamination
    schema:bookFormat bgn:PrintBook ;
    schema:contributor <http://experiment.worldcat.org/entity/work/data/9827290201#Organization/food_and_agriculture_organization_of_the_united_nations> ; # Food and Agriculture Organization of the United Nations,
    schema:contributor <http://experiment.worldcat.org/entity/work/data/9827290201#Organization/world_health_organization> ; # World Health Organization,
    schema:copyrightYear "2018" ;
    schema:datePublished "2018" ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/9827290201> ;
    schema:genre "Fulltext"@en ;
    schema:genre "Government Publications, International"@en ;
    schema:genre "Internet Resources"@en ;
    schema:genre "Index not Present"@en ;
    schema:inLanguage "en" ;
    schema:isPartOf <http://worldcat.org/issn/1726-5274> ; # Microbiological risk assessment series ;
    schema:name "Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report."@en ;
    schema:productID "1089011265" ;
    schema:url <https://apps.who.int/iris/bitstream/handle/10665/272871/9789241514279-eng.pdf?ua=1> ;
    schema:workExample <http://worldcat.org/isbn/9789241514279> ;
    schema:workExample <http://worldcat.org/isbn/9789251306826> ;
    umbel:isLike <http://bnb.data.bl.uk/id/resource/GBB9E0985> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/1089011265> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/9827290201#Organization/food_and_agriculture_organization_of_the_united_nations> # Food and Agriculture Organization of the United Nations,
    a schema:Organization ;
    schema:name "Food and Agriculture Organization of the United Nations," ;
    .

<http://experiment.worldcat.org/entity/work/data/9827290201#Organization/world_health_organization> # World Health Organization,
    a schema:Organization ;
    schema:name "World Health Organization," ;
    .

<http://experiment.worldcat.org/entity/work/data/9827290201#Topic/escherichia_coli_infections> # Escherichia coli infections
    a schema:Intangible ;
    schema:name "Escherichia coli infections"@en ;
    schema:name "Escherichia coli Infections"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/9827290201#Topic/food_contamination> # Food contamination
    a schema:Intangible ;
    schema:name "Food contamination"@en ;
    schema:name "Food Contamination"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/9827290201#Topic/foodborne_diseases> # Foodborne diseases
    a schema:Intangible ;
    schema:name "Foodborne diseases"@en ;
    schema:name "Foodborne Diseases"@en ;
    .

<http://worldcat.org/isbn/9789241514279>
    a schema:ProductModel ;
    schema:isbn "9241514272" ;
    schema:isbn "9789241514279" ;
    .

<http://worldcat.org/isbn/9789251306826>
    a schema:ProductModel ;
    schema:isbn "9251306826" ;
    schema:isbn "9789251306826" ;
    .

<http://worldcat.org/issn/1726-5274> # Microbiological risk assessment series ;
    a bgn:PublicationSeries ;
    schema:hasPart <http://www.worldcat.org/oclc/1089011265> ; # Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report.
    schema:issn "1726-5274" ;
    schema:name "Microbiological risk assessment series ;" ;
    schema:name "Microbiological risk assessment series," ;
    .

<http://www.worldcat.org/title/-/oclc/1089011265>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
    schema:about <http://www.worldcat.org/oclc/1089011265> ; # Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring : report.
    schema:dateModified "2020-01-10" ;
    void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.