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Simply Ming. Season 15, episode 19, Gísli Matthías Auðunsson

Author: Ming Tsai; Laurie Donnelly; Gísli Matthías Auðunsson; WGBH Educational Foundation,
Publisher: Arlington, VA : Public Broadcasting Service, 2017.
Edition/Format:   eVideo : Clipart/images/graphics : English
Summary:
Join Ming On the Road as he explores Iceland's coastline and joins in the tradition of using 100% of their country's key fish, cod. Forage for "sea truffles" to use in a Whole Roasted Cod Head and try Ming's Rice Paper-wrapped Cod.
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Details

Genre/Form: Television cooking shows
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Ming Tsai; Laurie Donnelly; Gísli Matthías Auðunsson; WGBH Educational Foundation,
OCLC Number: 1119625097
Language Note: In English.
Notes: Title from resource description page (viewed September 05, 2019).
"On the road in Iceland".
Performer(s): Ming Tsai, host ; Gísli Matthías Auðunsson, guest.
Description: 1 online resource (25 minutes)
Other Titles: Wild cod with Gisli Matthias Audunsson
Gisli Matthias Audunsson
Simply Ming :
Simply Ming (Television program)
Responsibility: executive producer & director, Laurie Donnelly ; WGBH Educational Foundation.

Abstract:

Join Ming On the Road as he explores Iceland's coastline and joins in the tradition of using 100% of their country's key fish, cod. Forage for "sea truffles" to use in a Whole Roasted Cod Head and try Ming's Rice Paper-wrapped Cod.

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Linked Data


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