skip to content
Soul food : the surprising story of an American cuisine, one plate at a time Preview this item
ClosePreview this item
Checking...

Soul food : the surprising story of an American cuisine, one plate at a time

Author: Adrian Miller
Publisher: Chapel Hill : The University of North Carolina Press, 2013.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social  Read more...

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: History
Document Type: Book
All Authors / Contributors: Adrian Miller
ISBN: 9781469607627 146960762X
OCLC Number: 862374015
Awards: Winner of James Beard Foundation Book Awards (Reference) 2014
Commended for Black Caucus of the American Library Association Literary_award (Nonfiction) 2014
Description: 333 Seiten : Illustrationen
Responsibility: Adrian Miller.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.