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Southern appetizers : 60 delectables for gracious get-togethers

Author: Denise Gee; Robert M Peacock
Publisher: San Francisco : Chronicle Books, [2016]
Series: Southern cooking
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Southerners adore their appetizers, and this collection of 60 recipes--served up with a healthy dose of Southern hospitality--shows why. Smoked pecans on the sideboard, cheese straws on the coffee table, an array of hot dips on the dining table, and pickled shrimp on the porch are just some of the myriad dishes found in this volume that prove food is the life of the party. Tips on creating the ideal party flow,  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Denise Gee; Robert M Peacock
ISBN: 9781452132969 1452132968
OCLC Number: 921166244
Description: 144 pages : color illustrations ; 22 cm
Contents: Details, details: prepping for the party --
Pick-me-ups: handheld snacks --
Spread the word: dips, spreads, and salsas --
Sit for a spell: reach for a chair and utensil --
Liquid assets: cocktails and beverages --
Party themes & menus.
Series Title: Southern cooking
Responsibility: Denise Gee ; photographs by Robert M. Peacock.

Abstract:

This handsome, fully illustrated hardcover cookbook provides 60 delicious recipes for party food Southern-style.  Read more...

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