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The stop & go fast food nutrition guide

Author: Steven G Aldana
Publisher: Mapleton, Utah : Maple Mountain Press, ©2007.
Edition/Format:   Print book : English : Updated March 1st, 2007View all editions and formats
Summary:
Provides color coded tables for fast food offerings, analying their contents for calories, total fat, saturated fat, trans fats, cholesterol, sodium, and dietary fiber.
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Genre/Form: Handbooks and manuals
Handbooks, manuals, etc
Document Type: Book
All Authors / Contributors: Steven G Aldana
ISBN: 0975882848 9780975882849
OCLC Number: 127108336
Description: 135 pages : color illustrations ; 23 x 12 cm
Other Titles: Stop and go fast food nutrition guide
Responsibility: by Steven G. Aldana.

Abstract:

Provides color coded tables for fast food offerings, analying their contents for calories, total fat, saturated fat, trans fats, cholesterol, sodium, and dietary fiber.

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