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Die Subsidierung von Ernährung und Landwirtschaft in Grossbritannien.

Author: E S Schlange; Braunschweig-Völkenrode, Institut für Landwirtschaftliche Marktforschung.
Publisher: Hamburg, Berlin, P. Parey, 1949.
Series: Hefte für landwirtschaftliche Marktforschung., Heft 3.
Edition/Format:   Print book : GermanView all editions and formats
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Document Type: Book
All Authors / Contributors: E S Schlange; Braunschweig-Völkenrode, Institut für Landwirtschaftliche Marktforschung.
OCLC Number: 20228762
Notes: Arbeit aus dem Institut für landwirtschaftliche Marktforschung an der Landwirtschaftlichen Forschungsanstalt, Braunschweig-Völkenrode. Leiter Dr. A. Hanau.
Description: 79 pages tables 21 cm.
Series Title: Hefte für landwirtschaftliche Marktforschung., Heft 3.

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<http:\/\/id.worldcat.org\/fast\/1204623<\/a>> # Great Britain.<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Place<\/a> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Great Britain.<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/viaf.org\/viaf\/276769576<\/a>> # E. S. Schlange<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Person<\/a> ;\u00A0\u00A0\u00A0schema:familyName<\/a> \"Schlange<\/span>\" ;\u00A0\u00A0\u00A0schema:givenName<\/a> \"E. S.<\/span>\" ;\u00A0\u00A0\u00A0schema:name<\/a> \"E. S. Schlange<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
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