Sunset all-western cook book; how to select, prepare, cook, and serve all typically western food products. (Book, 1933) [WorldCat.org]
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Sunset all-western cook book; how to select, prepare, cook, and serve all typically western food products.

Author: Genevieve A Callahan
Publisher: Stanford University, Calif., Stanford University Press, 1933.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Callahan, Genevieve A. (Genevieve Anne), b. 1897.
Sunset all-western cook book.
Stanford University, Calif., Stanford University Press, 1933
(OCoLC)692048631
Document Type: Book
All Authors / Contributors: Genevieve A Callahan
ISBN: 9781429012263 1429012269
OCLC Number: 3227223
Description: vii, 216 pages illustrations 23 cm
Contents: Western vegetables --
Western fruits and nuts --
Western fish and game --
Favorite foreign dishes --
Western canning, preserving, pickling --
Index.
Other Titles: All-western cook book.
Sunset magazine.
Responsibility: Recipes included for favorite regional and foreign dishes peculiar to the West, by Genevieve A. Callahan.

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