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Sushi : Taste & technique

Author: Hiroki Takemura; Kimiko Barber
Publisher: London : DK, 2011.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Hiroki Takemura; Kimiko Barber
ISBN: 9781405360005 1405360003
OCLC Number: 966311766
Description: 1 online resource (256 pages)
Responsibility: Hiroki Takemura, Kimiko Barber.

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